Cheeseburger pizza
Cheeseburger pizza is a delicious fusion of two popular dishes - cheeseburgers and pizza! It typically features ground beef, cheese, pickles, onions, and sometimes even ketchup or mustard on a pizza crust. It's a fun and tasty twist on traditional pizza that's sure to satisfy your cravings for both cheeseburgers and pizza in one bite!
Ingredients
- 1 pound pizza dough
- 1/2 pound ground beef
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup pickles chopped
- 1/4 cup red onions chopped
- Ketchup and mustard for drizzling (optional)
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat your oven to 425°F (220°C).
- In a skillet over medium heat, cook the ground beef until browned. Season with salt and pepper.
- Roll out the pizza dough on a lightly floured surface to your desired thickness.
- Place the dough on a pizza pan or baking sheet sprayed with cooking spray.
- Spread the pizza sauce evenly over the dough, leaving a small border for the crust.
- Sprinkle half of the shredded mozzarella cheese over the sauce.
- Top with the cooked ground beef, chopped pickles, and red onions.
- Sprinkle the remaining mozzarella cheese over the toppings.
- Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is melted and bubbly.
- Remove from the oven and drizzle with ketchup and mustard, if desired.
- Slice the pizza and serve hot. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 520kcal (26%)Carbohydrates: 58g (19%)Protein: 25g (50%)Fat: 21g (32%)Saturated Fat: 9g (56%)Polyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 62mg (21%)Sodium: 1323mg (58%)Potassium: 300mg (9%)Fiber: 3g (13%)Sugar: 9g (10%)Vitamin A: 355IU (7%)Vitamin C: 3mg (4%)Calcium: 168mg (17%)Iron: 5mg (28%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
