Cheeseburger pizza
Cheeseburger pizza is a delicious fusion of two popular dishes - cheeseburgers and pizza! It typically features ground beef, cheese, pickles, onions, and sometimes even ketchup or mustard on a pizza crust. It's a fun and tasty twist on traditional pizza that's sure to satisfy your cravings for both cheeseburgers and pizza in one bite!
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Total Time 40 minutes mins
Servings 4 servings
Calories 520 kcal
Get ingredients with
Get Recipe Ingredients
Preheat your oven to 425°F (220°C).
In a skillet over medium heat, cook the ground beef until browned. Season with salt and pepper.
Roll out the pizza dough on a lightly floured surface to your desired thickness.
Place the dough on a pizza pan or baking sheet sprayed with cooking spray.
Spread the pizza sauce evenly over the dough, leaving a small border for the crust.
Sprinkle half of the shredded mozzarella cheese over the sauce.
Top with the cooked ground beef, chopped pickles, and red onions.
Sprinkle the remaining mozzarella cheese over the toppings.
Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is melted and bubbly.
Remove from the oven and drizzle with ketchup and mustard, if desired.
Slice the pizza and serve hot. Enjoy!
Some parts of recipe maybe AI-generated.
Calories: 520 kcal (26%) Carbohydrates: 58 g (19%) Protein: 25 g (50%) Fat: 21 g (32%) Saturated Fat: 9 g (56%) Polyunsaturated Fat: 1 g Monounsaturated Fat: 7 g Trans Fat: 1 g Cholesterol: 62 mg (21%) Sodium: 1323 mg (58%) Potassium: 300 mg (9%) Fiber: 3 g (13%) Sugar: 9 g (10%) Vitamin A: 355 IU (7%) Vitamin C: 3 mg (4%) Calcium: 168 mg (17%) Iron: 5 mg (28%)