Bacon-wrapped chicken bites
Bacon-wrapped chicken bites are delicious appetizers made by wrapping bite-sized pieces of chicken in bacon and then baking or grilling them until the bacon is crispy and the chicken is cooked through.
Ingredients
- 1 lb chicken breasts boneless, skinless, cut into bite-sized pieces
- 8 slices bacon cut in half
- 1/4 cup brown sugar
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Toothpicks
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a small bowl, mix together the brown sugar, garlic powder, paprika, salt, and pepper.
- Season the chicken pieces with the spice mixture.
- Wrap each piece of chicken with a half slice of bacon and secure with a toothpick.
- Place the bacon-wrapped chicken bites on the prepared baking sheet.
- Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the chicken is cooked through.
- Remove from the oven and let cool slightly before serving.
- Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 202kcal (10%)Carbohydrates: 14g (5%)Protein: 24g (48%)Fat: 5g (8%)Saturated Fat: 1g (6%)Polyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 74mg (25%)Sodium: 139mg (6%)Potassium: 448mg (13%)Fiber: 0.1gSugar: 13g (14%)Vitamin A: 53IU (1%)Vitamin C: 2mg (2%)Calcium: 18mg (2%)Iron: 1mg (6%)
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
