Go Back
–+ servings

Artichoke 'Sausage' Panini with Roasted Red Peppers

The Artichoke 'Sausage' Panini with Roasted Red Peppers is a delicious plant-based sandwich that features artichoke sausage, roasted red peppers, and other flavorful ingredients pressed between two slices of bread. It's a flavorful and satisfying option for a meatless meal or snack.
Print Recipe Pin Recipe Add to Collection Favorite
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Sandwich, Snack
Cuisine International
Servings 4 servings
Calories 522 kcal
Click below the individual ingredient link to shop on Amazon.
As an Amazon Associate, we may earn commissions from qualifying purchases.

Ingredients
  

  • 4 artichoke sausage links
  • 1 cup roasted red peppers sliced
  • 8 slices bread (ciabatta or focaccia works well)
  • 1/2 cup vegan mayonnaise
  • 1/4 cup olive oil
  • 2 cloves garlic minced
  • Salt and pepper to taste
  • Vegan cheese (optional)

Instructions
 

  • Preheat a panini press or grill pan over medium heat.
  • In a small bowl, mix together the olive oil, minced garlic, salt, and pepper.
  • Brush the olive oil mixture onto one side of each slice of bread.
  • Cook the artichoke sausage links in a pan or grill until browned and cooked through.
  • Assemble the sandwiches by spreading vegan mayonnaise on the inside of each slice of bread.
  • Place a cooked artichoke sausage link on the bottom slice of bread.
  • Top with roasted red peppers and vegan cheese if desired.
  • Place the other slice of bread on top to create a sandwich.
  • Place the sandwiches on the panini press or grill pan and cook until the bread is toasted and the ingredients are heated through.
  • Serve hot and enjoy!
Start Cooking
Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 522kcal (26%)Carbohydrates: 44g (15%)Protein: 11g (22%)Fat: 34g (52%)Saturated Fat: 4g (25%)Polyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 0.01gSodium: 1.025mgPotassium: 610mg (17%)Fiber: 10g (42%)Sugar: 4g (4%)Vitamin A: 200IU (4%)Vitamin C: 32mg (39%)Calcium: 144mg (14%)Iron: 4mg (22%)
Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

Keyword artichoke
QR Code Promotions Kitchenware