Arroz con Pato is a delicious Peruvian dish that translates to "rice with duck" in English. It's a delightful marriage of tender duck meat, flavorful rice, and a blend of savory spices. The dish typically includes marinated duck cooked until it's succulent and then served over a bed of rice that has been cooked with various ingredients like onions, garlic, cilantro.
Prep Time 30 minutes mins
Cook Time 1 hour hr 20 minutes mins
Total Time 1 hour hr 50 minutes mins
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Nutritional information for this recipe is an approximation and is not to be construed as medical advice.