Apple Honey Bundt Cake is a delicious and moist cake made with fresh apples, honey, and warm spices like cinnamon and nutmeg. It's typically baked in a Bundt pan, which gives it a beautiful ring shape. The combination of sweet apples and aromatic honey makes this cake a perfect treat for any occasion, especially during the fall season.
Prep Time 30 minutes mins
Cook Time 50 minutes mins
Total Time 1 hour hr 20 minutes mins
Calories: 660kcal (33%)Carbohydrates: 101g (34%)Protein: 9g (18%)Fat: 26g (40%)Saturated Fat: 16g (100%)Polyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 144mg (48%)Sodium: 389mg (17%)Potassium: 167mg (5%)Fiber: 2g (8%)Sugar: 64g (71%)Vitamin A: 871IU (17%)Vitamin C: 2mg (2%)Calcium: 83mg (8%)Iron: 3mg (17%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.