This is the Pacific Foods Organic Vegetable Broth available on Amazon.
Brand: Pacific Foods
Product Category: Grocery
For complete product specifications, features, and customer reviews, please visit the product page on Amazon.
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| Flavor Name | 134758, 135054, 135055, 135056, Broth, Low Sodium Vegetable, Mushroom, Vegetable |
|---|---|
| Size | 132844, 132995, 132998, 133004, 133011, 133518, 32 Fl Oz (Pack of 1), 32 Fl Oz (Pack of 12), 32 Fl Oz (Pack of 2), 32 Ounce (Pack of 6) |
8 reviews for Pacific Foods Organic Vegetable Broth
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This product has multiple variants. The options may be chosen on the product page
This product has multiple variants. The options may be chosen on the product page
This product has multiple variants. The options may be chosen on the product page
This product has multiple variants. The options may be chosen on the product page
Grocery
This product has multiple variants. The options may be chosen on the product page
Amazon Customer –
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Pat –
The only brand of broth I ever buy. Mushroom, chicken and vegetable. Use in soups, beans, lentils and stews. Handy way to add depth of flavor to hundreds of dishes.
Patricia Henderson –
The only brand of broth I ever buy. Mushroom, chicken and vegetable. Use in soups, beans, lentils and stews. Handy way to add depth of flavor to hundreds of dishes.
Amazon Customer –
Must Watch Review Vegetable Broth Worth the Money –
Must Watch Review Vegetable Broth Worth the Money –
First off, this doesn't taste like mushrooms to either myself or my husband (and I have a crazy level of sensitivity to smells and tastes). What is DOES do is flavor a meat in the crockpot or roaster with amazing flavor! It brings out the savory taste details that using beef broth for beef for instance, just doesn't do. It's wonderful. I can't find it in stores here in South Carolina, but thank goodness, Amazon has me covered! It helps create the best gravy too. It's a repeat order – you won't be disappointed with this purchase!
Amazon Customer –
I absolutely love this mushroom broth. I like cooking with it better than beef or chicken. Its just more flavorful. I always keep 2 to 3 in the pantry and its very good in all recipes.
Laurie Morrison –
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