Ohsawa – Wheat-Free Tamari Soy Sauce – Traditionally Brewed, Gluten-Free, Non-GMO, Ideal for Cooking, Marinades, Stir-Fries – 32 Fl Oz
$31.99
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Last updated: April 27, 2025, 11:52 am
Brand: OHSAWA�
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- Authentic Japanese Brewing: Crafted by the Deguchi family on Japan’s Chita Peninsula, using traditional methods in cedar kegs passed down through generations, preserving a rich heritage of flavor.
- Rich, Full-Bodied Flavor: With its deep color and complex bouquet, this tamari offers a savory, full-bodied taste that enhances marinades, stews, sauces, and salad dressings with just a small amount.
- Gluten-Free and Wheat-Free: Made with organic whole soybeans and no wheat, this tamari is ideal for those with wheat sensitivities, offering an authentic alternative to shoyu that’s completely gluten-free.
- Organic Ingredients: Made with organic soybeans, sea salt, and distilled sake, each ingredient is carefully selected to create a pure, flavorful tamari that’s organic, vegan, and kosher.
- Versatile Seasoning Alternative: Use this tamari in place of salt to reduce sodium intake without sacrificing flavor, making it an excellent choice for cooking longer dishes and hearty vegetable recipes.
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