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- Love Maille-try the Maille Mustard Variety Pack with the Dijon Original, Old Style, Honey Dijon, and rich country and enjoy a variety of classic flavors
- Maille Dijon Mustard Originale has a unique creamy texture and a smooth finish. Zero protein
- Maille old style mustard is made with crisp whole mustard seeds and won the gold medal for best grainy mustard at the 2012 world-wide mustard competition
- Maille Honey Dijon is a go-to mustard for vinaigrettes or to glaze vegetable roasts, or in chicken recipes because of its great honey mustard sweetness and its spicy dijon kick
- Maille Rich Country Dijon has a remarkably creamy, mayo-like texture, with flecks of brown mustard seeds and a spicy mustard kick mustard for the perfect accompaniment to chicken and fish
- Maille Dijon Honey Mustard Originale has been awarded the chef’s best award for best taste
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5 reviews for Maille Mustard Variety Pack 7 Oz, 4 Count
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DJ –
My favorites all in one! The packaging was perfect and all glass is safe and sound. I highly recommend this product, it’s delicious.
Judy L. –
Lovely product but freshness button was popped and I smelled mustard immediately when I opened the box. Unfortunately I will not be able to try the grainy mustard. The others were quite delicious
Amazon Customer –
The Dijon Original turned out to be my favorite, but they’re all excellent. I now only use Maille mustard. The Dijon Original is so smooth and delicious. It doesn’t have too much horseradish, like Grey Poupon.
I don’t know what happened to Grey Poupon, but it now has so much horseradish that my eyes water from just the amount on a sandwich. That’s why I had to find a new mustard. I will only buy condiments in glass jars and French and Canadian brands (this is French, but made in Canada for the US market) don’t have a lot of the chemicals and junk that is allowed in US products.
The Original Dijon is so fantastic.
I make egg salad now with 80% Dijon Original, 20% mayo & sweet relish and you cannot believe how delicious it is. Wow.
Even if you prefer more mayo in your egg salad, try adding this dijon to it.
This would make a nice gift as part of a gift basket with wine, cheese, salamis or sausages, etc.
I’m glad they have this four-jar sampler.
Amazon Customer –
We are mustard lovers and this 4 pack was a great deal! Packaged very well and arrived intact. Good variety and have ordered for out of state family who also appreciate a great mustard.
Maille Mustard Variety Pack –
I initially bought this whole grain mustard for a creamy chicken recipe I wanted to try. The recipe didn't use much of this mustard, but the dish was flavorful, I had to try this variety pack. The flavors of all 4 of these mustards are fantastic and so much better than other brands we have tried. Although mustard is generally thought of as a sandwich spread or good for hot dogs, good mustard has so many other uses. The price of these mustards is actually pretty reasonable since a little goes a long way.
I use these mustards to add flavor to a number of the foods I make. For example:
1) Try the honey Dijon on grilled ham and cheese sandwiches. Spread a thin layer of mayo on one side of two slices of bread for even browning, spread honey Dijon mustard on the other side of each slice, add a slice or two of Swiss chees to the side with the mustard, add sliced ham on top of one side, and close the sandwich with the Swiss cheese of the second slice of bread on top of the ham. Grill both sides of the sandwich until browned and the cheese is melted. This is the best grilled ham and cheese sandwich ever!!
2) Try adding the Dijon mustard to potato salad for wonderful level of flavor.
3) For an easy dinner, try dicing 1/2 an onion and adding minced garlic clove to a skillet. Cook the until the onion is translucent, add a couple of chicken breasts that have been cut in half horizontally to make them thinner, cook the chicken breasts for 5 minutes or so, remove the chicken breasts to a plate, add 1 can of cream of chicken soup and 1/2 can of milk, add a tbsp. of Dijon or Country mustard, stir until combined, add a 12-16 oz. package of a frozen veggie mix with broccoli, cauliflower, and carrots, heat until veggies are thawed, add back the chicken breasts, and simmer until the veggies are tender. This recipe is super good, healthy, and leftovers can be frozen for future meals.
4) Try using Dijon or Country Dijon in a salad dressing. I make a dressing that includes mustard, red wine vinegar, chopped red onions, chopped parsley, and mayo that includes halved cherry tomatoes, sliced cucumbers, yellow squash, and zucchini. This salad lasts us for about a week.
5) Another favorite recipe is to spread a thin coating of Dijon or Country mustard on salmon filets. Mix melted butter into seasoned breadcrumbs so that breadcrumbs are moistened, and sprinkle this mixture on top of the mustard on the salmon. Bake the salmon to an internal temperature of 130 degrees. The result is moist flavorful salmon that's to die for.
The point here is that this mustard can be used for so much more than the conventional uses of mustard. Get creative and add it to chicken, seafood, and pork dishes. In my opinion, the mustards in this pack are so much better than the "known" brands, and the uses are limited only by your imagination.
I hope this review was helpful for you.