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KOPABANA Chopped Dried Jute Leaves | saluyot | Molokhia | Jute| palava| ewedu | lalo | malabar | Egyptian spinach| 2oz
$14.99
Important Notice: Product details may change. Please check regularly for updates.
Last updated: August 11, 2025
Brand: KOPABANA
- HEALTH BENEFITS – Jute leaves are loaded with vitamins and minerals, including vitamin A and vitamin C, that may help reduce inflammation, promote bone health, and ramp up the immune system. Cooked jute leaves may offer more benefits than raw ones.
- INGREDIENTS- Organic Jutes Leaves , fresh jute leaves
- HANDMADE- Kopabana’s Jute Leaves are handpicked in Cameroon by local farmers and dried to a low temperature.
- HOW TO USE IT- Kopabana Jute Leaves : You can enjoy jute leaves by adding them to stews and stir-fries. Alternatively, you can also enjoy them raw, which is just as healthy and delicious, by adding them to smoothies and salads
- Jute Leaves – Research shows that the jute plants contain up to 2.73mg of iron which is more than a third of the daily recommended value. Eating jute leaves can also help to curb muscle spasms
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