Alexandra’s Pikliz Infused Hot Honey
$14.99
Last updated: August 10, 2025
No detailed information available for this product.
| Size | 134780, 142406, 9.5 Ounce (Pack of 1) |
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5 reviews for Alexandra’s Pikliz Infused Hot Honey
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Amazon Customer –
The best hot honey I’ve ever had. Loved the consistency and spice level!
Anonymous –
Hubby finally got around to being able to try this out. He was super surprised at how thin it is. And while somewhat spicy (he likes spicy things) he said that if he didn't know better he'd never guess it was supposed to be honey. He will continue using it but we will not be getting another jar
Anonymous –
I really liked this product, it comes great with a piece of chicken. or something to cook like broccoli or something like that. nice very good
Anonymous –
First of all, if this is only 2/5 peppers on the company's Hot Scale, then I'd be scared to try a 4 or 5 pepper hotness! This reminds me of some spicy peach salsa I had a while back. It starts off sweet, but about a second after you process the sweetness, you get hit with the heat. That's how this is– it's sweet and just just have time to register the honey flavor before the heat starts to kick in. My wife and I both enjoyed it, although it made my hair sweat a few chips in.
The jar is well packaged– it looks nice and also seems unlikely to break. The honey is about as viscous as maple syrup– so, not running, but not thick like honey.
Overall, I really liked this. I wish it was a hair thicker consistency and the price is a smidge high (about $15 at the time of this review) for the jar size, but that might just be me being cheap. Overall, it's a delicious hit in our family– but if you tend to not like spicy foods (or think Taco Bell is spicy), then you might want to find a different variety that is a bit lower on their 5 Pepper Hot Scale.
Alexandra’s Pikliz Infused Hot Honey –
I use it with almost everything. Absolutely delicious! Add it to salads, egg on toast, drip it onto your avocado. There just doesn’t seem to be a wrong way to use this. I’m on my second jar!