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365 by Whole Foods Market, All Purpose Flour, 80 Ounce
Price range: $4.89 through $19.56
Important Notice: Product details may change. Please check regularly for updates.
Last updated: October 10, 2025
This is the 365 by Whole Foods Market, All Purpose Flour, 80 Ounce available on Amazon.
Product Category: Grocery
Type: Unknown Binding
For complete product specifications, features, and customer reviews, please visit the product page on Amazon.
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| Size | 132936, 141523, 5 Pound (Pack of 4), 80 Ounce (Pack of 1) |
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6 reviews for 365 by Whole Foods Market, All Purpose Flour, 80 Ounce
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This product has multiple variants. The options may be chosen on the product page
This product has multiple variants. The options may be chosen on the product page
Grocery
-18%
My go to flour! –
About this itemM. J. –
365 by Whole Foods is one of those brands I trust, maybe because it has never disappointed me. If I want a really quality product, I feel safe with 365.
I bake a lot, I enjoy it more than cooking. I use All Purpose flour or Bread flour. I feel comfortable and confident in times I am out of bread flour to sub All Purpose flour.
Like I said it the headline, it isn’t about Amazon, it is about Whole Foods Brand
panhead –
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Amazon Customer –
Must have for bakingPerfect quality, consistency and taste for making bread, crust, pancakes, biscuits and more…This bag is a nice size for the amount you pay and has been consistent in its texture every time I’ve purchased it. It’s in a paper bag, just keep it dry and you’ll have no issues.
As for the biscuits:
4 cups of Flour
Quarter cup of baking powder
Butter (butter to preference)
~Mix together well ~then add
A Teaspoon of Apple cider vinegar
Half cup Water, milk, or Almond/coconut milk ~
~add liquid slowly in small portions ~
Mix with hands until all flour wet but not runny.
The less fluid the better.
You want biscuits, not pancakes.
Make balls with each one, if they are lumpy and sticky; you did something right.
Place in oven and bake till middle is flaky and has crust.
Put butter on the top once it has a crust.
You’ll never buy store bought biscuits again.
My go to flour! –
That flour is amazing. I make the trip to Whole Foods exclusively for it when I run out.
The first thing I’ve noticed is how finely milled it is, and then how soft, stretchy and delicious it made my crepes. It definitely upped the quality of all of my baked goods.
It’s a bit more expensive than your average store brand flour but it’s definitely worth it if you bake a lot.
Amazon Customer –
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