Mee Calong

Mee Calong is a popular noodle dish originating from Malaysia. It is typically made with egg noodles, stir-fried in a flavorful sauce along with a combination of vegetables, meat, and seafood. The sauce used in Mee Calong is usually a savory blend of soy sauce, oyster sauce, and other seasonings, giving it a delicious umami […]

Southern Cornbread Oyster Dressing

Southern Cornbread Oyster Dressing is a delicious traditional dish made with cornbread, oysters, vegetables, herbs, and seasonings. It’s a popular recipe in Southern cuisine, especially around the holiday season. The cornbread adds a rich and hearty texture, while the oysters bring a unique and savory flavor.

Fried oysters

Fried oysters is a popular dish made by coating fresh oysters in seasoned flour or breadcrumbs and then frying them until they are crispy on the outside and tender on the inside. They are often served with a side of cocktail sauce or tartar sauce for dipping.

Seafood chowder

Seafood chowder is a delicious and creamy soup that typically contains a variety of seafood such as shrimp, fish, clams, and sometimes even lobster. It is often cooked with potatoes, onions, celery, and other vegetables, and seasoned with herbs and spices.

Oyster stew

Oyster stew is a traditional dish made with oysters and a creamy broth typically containing milk or cream, butter, and seasonings.