Smørrebrød

Smørrebrød is a traditional Danish open-faced sandwich served on rye bread with various toppings such as meats, fish, cheeses, and vegetables. It’s a delicious and versatile dish that you can customize to your liking.

Irish Breakfast with Salmon Scrambled Eggs

Irish Breakfast with Salmon Scrambled Eggs is a delicious and hearty breakfast dish that combines scrambled eggs with smoked salmon, typically served alongside traditional Irish breakfast items such as baked beans, sausages, tomatoes, and black pudding. It’s a flavorful and filling meal that is perfect for starting your day off right!

Lox and bagel

Lox and bagel is a popular dish in Jewish cuisine. It typically consists of a sliced and toasted bagel topped with cream cheese, smoked salmon (lox), sliced tomatoes, onions, and capers. It’s a delicious and savory combination that is often enjoyed as a breakfast or brunch option.

Smoked salmon carbonara

Smoked salmon carbonara is a delicious twist on the classic Italian pasta dish. It typically includes smoked salmon, eggs, Parmesan cheese, cream, and pasta (usually spaghetti or fettuccine). The smoked salmon adds a rich, smoky flavor to the creamy carbonara sauce, making it a decadent and flavorful dish.