Sambal Belacan is a spicy condiment or sauce that originates from Southeast Asia. It's made of red chili peppers, shrimp paste, lime juice, sugar, and sometimes vinegar or tamarind. It's commonly used as a dipping sauce or mixed with other dishes like rice, noodles, and vegetables.
Assam Laksa is a popular spicy and sour soup noodle dish from Malaysia. It is typically made with fish and tamarind as the main ingredients, giving it its sour flavor. Other ingredients can include chili peppers, lemongrass, coconut milk, and various herbs and spices.
Bun Mam is a traditional Vietnamese soup that is made with fermented fish paste, shrimp, pork and various vegetables. It is a popular and flavorful dish that is often served with rice noodles and fresh herbs.
Learn how to make Chicken Khao Soi, a delicious Thai curry dish with egg noodles and chicken in a coconut milk-based sauce. Try it for lunch today!





