Soto Babat is a flavorful soup made with beef tripe, typically served with rice cakes, bean sprouts, lime, and other tasty toppings.
Empal gepuk is a delicious Indonesian dish that consists of thinly sliced beef that is marinated, boiled, and then fried until crispy. It is typically served with a spicy-sweet sauce made from chili, garlic, shallots, and palm sugar.
Nasi Liwet Solo is a traditional Indonesian rice dish that originates from the city of Solo in Central Java, Indonesia. It is renowned for its rich flavors and aromatic blend of spices. The dish is traditionally cooked with jasmine rice and coconut milk, giving it a creamy and slightly sweet taste. Nasi Liwet Solo is […]
Saksang is a delicious traditional dish from North Sumatra, Indonesia. It's made from minced pork or sometimes beef, cooked with a mixture of spices like garlic, shallots, ginger, lemongrass, and chili. This flavorful dish is usually served with steamed rice.
Sai ua is a delicious Thai dish originating from the northern region of Thailand. It is a type of grilled sausage made from ground pork, seasoned with aromatic herbs and spices such as lemongrass, galangal, kaffir lime leaves, and chili peppers. The sausage is typically smoky and flavorful, with a perfect balance of spicy and […]
Babi Rica-rica is a delicious dish from Indonesia! It’s a traditional spicy pork dish. The term “rica-rica” refers to the cooking method, which involves stirring the meat with a variety of aromatic spices such as chili peppers, shallots, garlic, ginger, and lemongrass.