Pa amb tomaquet

Pa amb tomaquet is a traditional Catalan dish from Spain that consists of bread rubbed with ripe tomatoes, garlic, olive oil, and a sprinkle of salt. It is a simple yet delicious dish that highlights the flavors of fresh ingredients. It is often served as a starter or accompaniment to other dishes.

Nam Prik Ong

Nam Prik Ong is a traditional Thai dish made with ground pork, tomatoes, chili peppers, and a variety of herbs and spices. It’s usually served with fresh vegetables and rice.

Roasted tomato and curry soup

Roasted tomato and curry soup is a flavorful and aromatic soup made by roasting ripe tomatoes with spices like curry powder, cumin, and coriander, then blending them into a smooth and creamy soup. It’s a perfect combination of sweet and savory flavors with a hint of spice.

Esqueixada

Esqueixada is a traditional Catalan dish from Spain. It is a refreshing salad made with salted cod, tomatoes, onions, olives, and peppers. The word “esqueixada” actually means “shredded” in Catalan, which refers to the way the cod is prepared by being gently pulled apart into small pieces. The dish is typically dressed with olive oil, […]

Kachumbari

Kachumbari is a delicious East African salad that is popular in countries like Kenya and Tanzania. It’s a vibrant mix of diced tomatoes, onions, cucumbers, and sometimes peppers, tossed in a tangy dressing made of lime juice, salt, and sometimes chili. Kachumbari is often served as a side dish or accompaniment to grilled meats, chapati […]

Tomato biryani

Tomato biryani is a delightful and flavorful dish that combines the goodness of basmati rice with aromatic spices and juicy tomatoes. It’s a vegetarian dish that can be enjoyed by anyone, regardless of their dietary preferences. The rice is cooked with a blend of spices like cumin, coriander, turmeric, and garam masala, along with onions, […]