Runebergin torttu, also known as Runeberg Torte, is a traditional Finnish pastry named after the Finnish national poet Johan Ludvig Runeberg. It is a small, moist almond-flavoured cake with a raspberry jam filling, often topped with icing and a sugar ring. The pastry is typically enjoyed in Finland around Runeberg’s birthday on February 5th. It’s […]
Laddu is a popular sweet treat from the Indian subcontinent. It is typically made with ingredients like flour, sugar, and ghee, along with nuts and spices. The mixture is rolled into bite-sized balls and is often served at festivals, celebrations, and special occasions.
Pumpkin Chai Pound Cake with Chai Cream Cheese Frosting is a delicious dessert that combines the flavors of pumpkin and chai spices in a moist and flavorful pound cake. The cake is typically infused with pumpkin puree and warm chai spices like cinnamon, ginger, cardamom, and cloves. The cream cheese frosting is also flavored with […]
Bananas Foster French Toast is a delicious breakfast dish that combines French toast with a caramelized banana topping. The French toast is typically made by soaking bread in a mixture of eggs, milk, and cinnamon, then frying it until golden brown. The bananas Foster topping is made by caramelizing sliced bananas in a mixture of […]
Buckeye Cookies are a delicious treat made with a peanut butter filling coated in chocolate, resembling the nut of the buckeye tree. They are a popular dessert, especially around the holidays.
Earthquake Cookies is a fun and delicious dessert made with chocolate chips, pecans, and powdered sugar. They get their name from their cracked and crinkled appearance, resembling the aftermath of an earthquake.







