Coconut rice pudding is a delicious and creamy dessert made by cooking rice in a mixture of coconut milk, sugar, and spices until it thickens and becomes rich and flavorful. It’s a popular treat in many cultures and can be enjoyed warm or cold. It’s a great way to enjoy the tropical flavor of coconut […]
Thai-style Pineapple Fried Rice is a delicious and popular dish that combines the sweet and tangy flavors of pineapple with savory fried rice. It typically includes a mix of ingredients such as cooked rice, diced pineapple, shrimp or chicken, cashew nuts, vegetables like bell peppers and peas, and seasonings like soy sauce, fish sauce, and […]
Hawaiian Chicken Luau is a delicious and flavorful dish made with tender chicken cooked with taro leaves, coconut milk, and sometimes pineapple. It's a traditional Hawaiian dish that's savory, slightly sweet, and full of tropical flavors.
Chicha morada is a delicious and vibrant Peruvian drink made from purple corn. It’s a traditional beverage that is popular in Peru and other parts of South America. The main ingredient, purple corn, gives it its distinctive deep purple color. To prepare chicha morada, the corn is boiled with fruits like pineapple, apple, and cinnamon, […]
Sweet Black Glutinous Rice in Pineapple is a Thai dessert dish. It is made by cooking black glutinous rice with coconut milk, sugar, and salt until the rice is fully cooked and has absorbed most of the liquid. The cooked rice is then spooned into a hollowed-out pineapple shell, covered with aluminum foil, and baked […]
Sous Vide Swordfish Steaks with Spicy Pineapple Salsa is a delicious and flavorful dish that combines perfectly cooked swordfish steaks with a zesty and tangy pineapple salsa.