Savory Mincemeat Puff Muffins

Classic puff pastry squares are filled with a delicious and savory ground beef and roasted eggplant mixture and topped with a beautiful cheesy filling that will delight your tastebuds. These look and taste quite fancy, but are actually so simple and easy to prepare. A perfect fall or holiday go-to recipe!

Pita sa mesom

Pita sa mesom is a traditional Bosnian dish that translates to “pie with meat” in English. It is a delicious savory pie made with layers of thin phyllo pastry filled with seasoned minced meat (usually beef or lamb) and sometimes onions and spices. It’s typically baked until golden brown and served warm.

Scotch pie

Scotch pie is a traditional Scottish dish. It’s a small, handheld pie made with a savory filling, typically consisting of minced meat (such as beef or lamb), onions, and various seasonings. The filling is encased in a golden, flaky pastry crust. Scotch pies are often enjoyed as a quick and tasty snack or as a […]

Murtabak

Murtabak is a delicious dish commonly found in Southeast Asian cuisine, particularly in countries like Malaysia, Indonesia, and Singapore. It is a stuffed pancake or bread filled with a flavorful mixture of minced meat (such as beef, chicken, or mutton), onions, spices, and sometimes vegetables or eggs. The filling is usually cooked with various aromatic […]

Chapli Kebab

Chapli Kebab is a delicious and flavorful dish originating from the beautiful region of Peshawar in Pakistan. These kebabs are typically made from minced meat, such as beef or lamb, mixed with a variety of aromatic spices and herbs.