Khao Mun Gai is a popular Thai dish that consists of poached chicken and seasoned rice. The dish is served with a side of flavorful broth, fresh cucumber slices, and a tangy sauce made from fermented soybeans.
Coconut rice pudding is a delicious and creamy dessert made by cooking rice in a mixture of coconut milk, sugar, and spices until it thickens and becomes rich and flavorful. It’s a popular treat in many cultures and can be enjoyed warm or cold. It’s a great way to enjoy the tropical flavor of coconut […]
Khao Man Kai is a popular Thai dish that consists of steamed chicken served with fragrant rice cooked in chicken broth. It is often accompanied by a side of clear soup and a spicy dipping sauce.
Thai Red Chicken Curry is a delicious and flavorful dish made with tender pieces of chicken cooked in a rich and creamy red curry sauce. The sauce is typically made with red curry paste, coconut milk, vegetables, and a blend of fragrant spices. It’s a popular dish in Thai cuisine known for its spicy kick […]
Yellow Curry Crab is a delicious Thai dish made with crab cooked in a flavorful yellow curry sauce. It typically includes ingredients such as coconut milk, curry powder, turmeric, garlic, onion, and other herbs and spices. The combination of rich curry flavors and succulent crab meat makes it a popular and tasty seafood dish.
Milkfish congee is a dish made with milkfish, also known as bangus, and rice. It is a popular comfort food in many Asian countries, especially in the Philippines. The milkfish is usually boiled until tender and then flaked into the rice porridge, resulting in a rich and flavorful congee. It’s often garnished with toppings like […]
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