Soto Babat is a flavorful soup made with beef tripe, typically served with rice cakes, bean sprouts, lime, and other tasty toppings.
Gulai Ayam is a delicious Indonesian dish made with chicken cooked in a flavorful, aromatic curry-like sauce. It’s often enjoyed with steamed rice and is popular throughout Indonesia. The sauce is typically made using a combination of various spices like turmeric, coriander, ginger, lemongrass, and coconut milk, which gives it a rich and creamy texture. […]
Jujeh kabab is a delicious Iranian dish made with marinated pieces of chicken, typically grilled to perfection. It’s a popular and flavorful dish that’s often served with saffron-infused rice, grilled tomatoes, and fresh herbs. The marinade usually consists of lemon juice, yogurt, saffron, turmeric, and various aromatic spices that give the chicken a tender texture […]
Soto Ayam is a delicious Indonesian chicken soup. It’s a popular dish made with chicken broth, tender chicken pieces, and an aromatic blend of herbs and spices such as lemongrass, turmeric, and ginger. It is served with rice, bean sprouts, and toppings like fried shallots, lime, and sliced chili.
Chicken Mandi is a delicious Middle Eastern dish that originates from Yemen. It typically consists of tender and juicy chicken, marinated with a blend of flavorful spices like cinnamon, black lime, cardamom, and saffron. The marinated chicken is then slow-cooked with fragrant basmati rice, creating a mouthwatering combination of flavors. It’s often garnished with roasted […]
Haneeth is a delicious traditional Yemeni dish that is made by slow-cooking marinated meat, usually lamb or chicken, with a blend of aromatic spices. It is typically cooked in an underground clay oven called a “tandoor” or a stovetop pressure cooker. The result is tender, flavorful meat that is often served with fragrant rice and […]