Zucchini Herb Bread is a delicious and savory bread made with grated zucchini and a variety of herbs like thyme, rosemary, and parsley. It’s a great way to use up extra zucchini and adds a tasty twist to traditional bread recipes.
Garnaches is a popular street food dish in Belize. They are essentially fried corn tortillas topped with seasoned ground beef, cabbage, cheese, and other toppings like pickled onions, jalapeños, and hot sauce. They are savory and delicious, often enjoyed as a quick and satisfying snack.
Langos is a popular Hungarian street food that consists of deep-fried dough, typically topped with toppings like sour cream, cheese, garlic butter, or even Nutella.
Rakott krumpli is a delicious Hungarian dish made with layers of sliced potatoes, smoked sausage, sour cream, and cheese, baked until golden and bubbly.
Cheese pupusas are a traditional dish from El Salvador made with a thick corn tortilla filled with cheese. They are usually served with curtido (a pickled cabbage slaw) and salsa.
Rice leftover fritters/Croquetas de arroz is a delicious Spanish dish made with rice and typically mixed with ingredients such as cheese, herbs, and sometimes ham. The mixture is shaped into small balls, coated with breadcrumbs, and fried until crispy. They make a perfect appetizer or snack!