Smørrebrød is a traditional Danish open-faced sandwich served on rye bread with various toppings such as meats, fish, cheeses, and vegetables. It’s a delicious and versatile dish that you can customize to your liking.
Irish Breakfast with Salmon Scrambled Eggs is a delicious and hearty breakfast dish that combines scrambled eggs with smoked salmon, typically served alongside traditional Irish breakfast items such as baked beans, sausages, tomatoes, and black pudding. It’s a flavorful and filling meal that is perfect for starting your day off right!
Toast Skagen is a classic Swedish dish that consists of a piece of buttered toast topped with a creamy mixture of prawns (shrimp), mayonnaise, dill, lemon, and sometimes other seasonings like horseradish or mustard. It’s a delicious and elegant appetizer or snack.
Cucumber smoked salmon appetizers is a delicious and elegant twist on traditional sushi rolls. Instead of using seaweed and rice, thin slices of cucumber are rolled up with smoked salmon, cream cheese, avocado, and other fillings of your choice. These rolls are then sliced into bite-sized pieces and can be served as a light and […]
This fresh and delicious salad is perfect as a BBQ side dish or light lunch. The couscous used in this dish is known in some regions as pearl couscous or Israeli couscous and can be found in the ethnic aisle. For best results couscous should be prepared al dente.
Spanakopita is a classic Greek spinach pie that contains feta cheese. This pie is loaded with lots of vitamins such as C, A, D, Iron, etc., and while it is not carb-friendly, it is a great option to load yourself up with vitamins and minerals, especially at the end of winter.
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