Pudina chutney

Pudina chutney, also known as mint chutney, is a popular condiment in Indian cuisine. It’s made with fresh mint leaves, along with other ingredients like green chilies, garlic, lemon juice, and spices. This chutney is known for its refreshing and zesty flavor, and it pairs well with various dishes like samosas, pakoras, dosas, or even […]

Curry Lobster

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Curry lobster is a delicious dish that combines the flavors of succulent lobster with aromatic curry spices. It is a popular dish in many coastal regions, especially in places like the Caribbean and Southeast Asia. The lobster is typically cooked in a rich, flavorful curry sauce that can vary in spiciness and seasonings depending on […]

Masala Mackerel and Daal

Masala Mackerel and Daal is an Indian dish that consists of mackerel fish cooked in a spicy masala sauce and served with a lentil stew called daal. The fish is usually marinated with a mix of spices such as turmeric, cumin, coriander, and chili powder before being pan-fried or grilled to perfection. The daal is […]