Lobster Thermidor is a classic French dish that consists of cooked lobster meat mixed with a creamy mixture of egg yolks, cognac or brandy, mustard, and other seasonings. It is then typically topped with a breadcrumb and cheese mixture before being broiled until golden and bubbly. It’s a decadent and luxurious dish that is sure […]
Lobster bisque is a delicious and creamy soup made from a rich broth that is typically prepared with lobster meat, vegetables, cream, herbs, and spices. It’s a classic dish that originates from French cuisine.



