Peri-peri chicken

Peri-peri chicken is a popular dish that originated in Africa, particularly in countries like South Africa, Mozambique and Angola. It is known for its spicy and tangy flavor, achieved through marinating chicken in peri-peri sauce made from peri-peri chilies, garlic, vinegar, and various spices. The chicken is then typically grilled or roasted, resulting in a […]

Chicken confit with cherry sauce

Chicken confit with cherry sauce is a delicious dish that features tender and juicy chicken that has been slow-cooked in its own fat until it is incredibly flavorful and moist. The cherry sauce adds a sweet and tangy twist to the dish, making it a perfect balance of flavors. It’s a popular dish that combines […]