Jamaican Mannish Water is a traditional soup or stew made with goat meat, vegetables, and various seasonings such as Scotch bonnet peppers, thyme, and green bananas.Various parts of the goat are used to create a flavorful and hearty broth. Typically, cuts like goat neck, belly, ribs, or even the head can be used to make […]
Thai Chicken Salad is a delicious and refreshing dish that typically includes shredded or grilled chicken mixed with a variety of fresh vegetables such as lettuce, cucumber, carrots, and bell peppers. It is often served with a tangy and flavorful Thai dressing made with ingredients like lime juice, fish sauce, soy sauce, and chili. Some […]
Rava Upma is a popular South Indian dish made from semolina (also known as rava or sooji). It is typically seasoned with mustard seeds, curry leaves, and other spices. When you add peanuts and vegetables to the mix, you’re adding extra flavor and nutrients to the dish. The peanuts provide a crunchy texture and nutty […]
Chicken Spring Rolls is a delicious appetizer made by wrapping a mixture of shredded chicken, vegetables, and seasonings in thin spring roll wrappers and then frying or baking them until crispy. They are a popular dish in many Asian cuisines and are typically served with a dipping sauce.
Moroccan couscous with vegetables and Tfaya is a delicious and popular dish in Moroccan cuisine. Couscous is a staple food made from semolina, typically steamed and served as a base for various toppings. In this dish, couscous is paired with a flavorful mix of vegetables such as carrots, zucchini, bell peppers, and chickpeas that are […]
Curry beef and bean thread soup is a delicious and comforting dish that combines tender beef, aromatic curry spices, bean thread noodles (also known as glass noodles or cellophane noodles), and various vegetables like bell peppers, carrots, and onions. The curry adds a rich and fragrant flavor to the dish, making it a popular choice […]