Green-lipped mussels in coconut milk is a delicious dish where fresh green-lipped mussels are cooked in a fragrant coconut milk sauce, typically with added spices and herbs for flavor. To accompany this dish, buttered bread can be served on the side to soak up the flavorful sauce. It makes for a comforting and flavorful meal […]
A New Zealand pie is a popular handheld snack that consists of a savory filling enclosed in a flaky pastry crust. These pies are a common food item in New Zealand and are often enjoyed as a quick meal or snack. Some popular fillings include mince beef, steak and cheese, chicken and mushroom, and vegetarian […]
Hangi is a traditional New Zealand Māori method of cooking food using heated rocks buried in a pit oven. It is a popular way of cooking meats, vegetables, and other dishes, resulting in a delicious and flavorful meal.
Hokey Pokey ice cream is a popular flavor that originated in New Zealand. It typically consists of vanilla ice cream with added pieces of honeycomb toffee, creating a delicious combination of sweet, creamy, and crunchy flavors.
Jelly slice is a delicious Australian and New Zealand dessert made up of multiple layers. It typically consists of a biscuit or cookie base, a layer of creamy filling and a layer of fruit jelly or jello, on top. The dessert is chilled until set, making it perfect for hot summer days or any time […]
Caramel slice is a sweet dessert that consists of a shortbread or biscuit-like base, a layer of caramel, and a layer of chocolate on top. It’s a popular treat that originated in Australia and New Zealand.







