Ukoy

Ukoy is a Filipino dish made of deep-fried shrimp and vegetable fritters. It’s typically made with small shrimps, julienned sweet potatoes, and bean sprouts mixed in a batter before being deep-fried until crispy. It’s a delicious and savory snack or appetizer

Sinigang na hipon

Sinigang na hipon is a popular Filipino sour soup made with shrimp, vegetables, and a tamarind-based broth. It has a unique tangy and savory flavor that is both comforting and refreshing. It’s a delicious and hearty dish that is often enjoyed with steamed rice.

Belekoy

Belekoy pastry is a type of Filipino delicacy made from glutinous rice flour, sugar, and water. It is usually shaped into small balls or logs and coated with sesame seeds before frying. The sesame seeds add a nutty flavor and crunchy texture to the pastry. Belekoy pastry is sweet and chewy, making it a popular […]