Coronation chicken
Ingredients
- 1.5 pounds chicken cooked diced or shredded
- 1 cup mayonnaise
- 2 tablespoons mango chutney
- 1 tablespoon curry powder
- 1 teaspoon turmeric
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 1/2 cup raisins
- 1/2 cup slivered almonds
- 1/4 cup cilantro chopped or parsley
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the mayonnaise, mango chutney, curry powder, turmeric, and cayenne pepper. Mix well until the spices are evenly incorporated.
- Add the diced or shredded cooked chicken to the bowl and mix until it is fully coated with the curry-mayonnaise mixture.
- Add the raisins, slivered almonds, and chopped cilantro or parsley to the chicken mixture. Stir gently to distribute the ingredients evenly.
- Season with salt and pepper, tasting as you go, and adjust the seasonings according to your preference.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Serve the Coronation chicken as a filling for sandwiches, wraps, or on a bed of salad greens.
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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