Honey Garlic BBQ Sauce
Ingredients
- 1 cup ketchup
- 1/2 cup honey
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/4 cup soy sauce
- 2 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon garlic powder
- 1 tablespoon smoked paprika
- 1/2 tablespoon black pepper
Instructions
- In a medium-sized saucepan, combine all of the ingredients.
- Cook over medium heat and whisk until the sauce is smooth.
- Bring the sauce to a simmer and then reduce the heat to low.
- Continue to cook the sauce for 10-15 minutes, stirring occasionally, until it thickens.
- Remove the sauce from the heat and let it cool.
- Use the sauce immediately, or store it in an airtight container in the refrigerator for up to 2 weeks.
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
Discover more from MenuCulture
Subscribe to get the latest posts sent to your email.



