Passion Tea Lemonade

Passion Tea Lemonade

This version skips the refined sugar entirely in favor of an infused simple syrup made from honey which plays up the subtle lemongrass and cinnamon flavors found in the Passion® tea blend.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Beverage, Drink
Cuisine American
Servings 4 servings
Calories 76 kcal

Ingredients
  

All

Instructions
 

  • Bring four cups water to a rapid bowl in a teapot or saucepan. Remove from heat and add tea bags. Allow tea bags to steep for several minutes before discarding.
  • To prepare the infused simple syrup, combine a quarter cup water, honey, lemongrass, and cinnamon sticks in a small saucepan and place over medium heat. Simmer, stirring occasionally, until mixture is heated through and starts to thicken, approximately 4-5 minutes.
  • Remove from heat and pour through a fine mesh strainer to separate the solids from the liquid. Discard solids and set the remaining simple syrup aside to cool.
  • Combine the brewed tea, lemon juice, and remaining cup of water in a large pitcher. Add infused simple syrup, to taste, and stir to combine.
  • To serve, fill four chilled glasses with ice before adding the sweetened iced tea mixture. Garnish with lemon slices and sprigs of fresh mint, if using, and serve immediately. Enjoy!
Disclaimer

Some parts of recipe maybe AI-generated.

Nutrition

Calories: 76kcal (4%)Carbohydrates: 21g (7%)Protein: 0.3g (1%)Fat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.01gSodium: 17mg (1%)Potassium: 58mg (2%)Fiber: 1g (4%)Sugar: 18g (20%)Vitamin A: 7IUVitamin C: 12mg (15%)Calcium: 31mg (3%)Iron: 0.3mg (2%)
Disclaimer

Nutritional information for this recipe is an approximation and is not to be construed as medical advice.

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