Berry Peach Sparkling “Sangria”
Ingredients
- ½ cup blueberries
- 1 cup strawberries sliced
- 1 large orange sliced*
- 1 medium peach ripe, sliced
- 2 cups grape juice unsweetened
- 1 cup orange juice freshly squeezed
- 2 cinnamon sticks optional
- 2 cups sparkling water or club soda
- Ice to serve
- *Reserve one orange slice and cut into 4 or 6 small wedges for garnish
Instructions
- Add the fruit to a large pitcher and gently muddle with a large wooden spoon to release the juices.
- Add the grape juice, orange juice, and cinnamon sticks. Place the pitcher in the refrigerator to chill for at least 4 hours.
- To serve, fill individual serving glasses with ice and add sparkling water until half full. Top off with the chilled sangria and fruit and give a quick stir to combine. Garnish each glass with an orange wedge before serving. Enjoy!
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Disclaimer
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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