{"id":263672,"date":"2026-02-24T16:12:03","date_gmt":"2026-02-24T21:12:03","guid":{"rendered":"https:\/\/menuculture.com\/recipeshop\/?p=263672"},"modified":"2026-02-24T16:12:36","modified_gmt":"2026-02-24T21:12:36","slug":"candied-orange-peels","status":"publish","type":"post","link":"https:\/\/menuculture.com\/recipeshop\/2026\/02\/24\/candied-orange-peels\/","title":{"rendered":"Candied Orange Peels"},"content":{"rendered":"
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Candied Orange Peels<\/h2>\n
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Candied orange peels are a sophisticated and flavorful treat that shines in desserts and as a dessert garnish. This delightful confection not only offers a burst of citrus flavor but also a chewy texture that adds a unique twist to many dishes. Whether you\u2019re a seasoned chef or a culinary novice, this recipe is straightforward and rewarding.<\/span>
<\/div>Preparing candied orange peels at home is not only a great way to use up fresh oranges, but it also impresses guests when you present this homemade delicacy alongside ice cream, cupcakes, or even as an ingredient in your favorite cannoli filling.<\/span><\/div>\n\n
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Prep Time <\/span>20 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time <\/span>1 hour<\/span><\/span> hr<\/span><\/span><\/div>
Drying Time <\/span>1 day<\/span><\/span> d<\/span><\/span><\/div>
Total Time <\/span>1 day<\/span><\/span> d<\/span> 1 hour<\/span><\/span> hr<\/span> 20 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course <\/span>Dessert<\/a>, garnish<\/a>, Snack<\/a><\/span><\/div>
Cuisine <\/span>American<\/a>, Italian<\/a>, Mediterranean<\/a><\/span><\/div><\/div>\n <\/div>\n
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Servings <\/span>6<\/span> servings<\/span><\/span><\/div>
Calories <\/span>378<\/span> kcal<\/span><\/span><\/div><\/div>\n
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Ingredients
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