{"id":191113,"date":"2022-02-20T10:31:16","date_gmt":"2022-02-20T15:31:16","guid":{"rendered":"https:\/\/www.menuculture.com\/recipeshop\/?p=191113"},"modified":"2022-02-20T10:31:22","modified_gmt":"2022-02-20T15:31:22","slug":"ways-to-hard-boiled-eggs","status":"publish","type":"post","link":"https:\/\/menuculture.com\/recipeshop\/2022\/02\/20\/ways-to-hard-boiled-eggs\/","title":{"rendered":"Ways to Hard Boiled Eggs"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>7 Ways to Use Hard Boiled Eggs<\/strong><br>Easter is right around the corner and you\u2019re probably already thinking about boiling eggs to hide. The problem many families face after Easter is what to do with all of them. Here are seven ways to use hard-boiled eggs while still safe to eat.<br>\u2022 <strong>Deviled eggs<\/strong> \u2013 Obviously one way to use hard-boiled eggs is to make deviled eggs. Half the work is already done for you; you simply have to peel the eggs, slice them and then add the remaining ingredients. Depending upon how well your family enjoys deviled eggs, this could use up quite a few of your child\u2019s Easter eggs.<br>\u2022 <strong>Egg salad<\/strong> \u2013 Another obvious choice for using hard-boiled eggs is to make egg salad. Rather than making plain egg salad, add capers and olives. This can be used with deviled eggs or as a topper for your favorite greens.<br>\u2022 <strong>Scotch eggs<\/strong> \u2013 Wrap your hard-boiled eggs in sausage (turkey sausage is an option if you\u2019re trying to cut calories), roll them in seasoned breading and then deep fry them. They can be served at room temperature or warm. These are often served for breakfast or brunch.<br>\u2022 <strong>Homemade Thousand Island dressing<\/strong> \u2013 Finely diced, the hard-boiled eggs can be added to your favorite Thousand Island dressing. The dressing can then be used to top a tossed salad or as a dressing for sandwiches.<br>\u2022 <strong>Chicken Salad <\/strong>\u2013 There are so many different recipes for chicken salad. Take a look in your cookbooks or on the internet to try something new. Adding chopped eggs will provide extra protein and flavor.<br>\u2022 <strong>Pickled eggs<\/strong> \u2013 This is one other way to use whole boiled eggs. Make a solution of salt, spices, seasonings and vinegar. Bring the solution to a boil, allowing it to simmer for five minutes, and then pour it over the peeled eggs. Allow the eggs to remain in the solution for a day or two before serving. These can be stored in the refrigerator for up to a week, if your family doesn\u2019t eat them all before then.<br>\u2022 <strong>Soup garnish<\/strong> \u2013 Boiled eggs make a great garnish for hearty soups. Imagine having gazpacho or black bean soup and then adding the chopped eggs. This will provide protein for vegetable soup as well as contrasting texture.<br>There are many uses for hard-boiled eggs. You can use one of the above or find other recipes with eggs as an ingredient.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Article from kitchenbloggers.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p> [&#8230;]\n","protected":false},"author":1,"featured_media":191114,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_daim_seo_power":"","_daim_enable_ail":"","_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[128000],"tags":[],"class_list":["post-191113","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles"],"jetpack_featured_media_url":"https:\/\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/pexels-photo-6294385.jpeg","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":191108,"url":"https:\/\/menuculture.com\/recipeshop\/2022\/02\/20\/ways-to-make-deviled-eggs\/","url_meta":{"origin":191113,"position":0},"title":"Ways to Make Deviled Eggs","author":"admin","date":"February 20, 2022","format":false,"excerpt":"12 Ways to Make Deviled Eggs Eggs must be hard-boiled and peeled. Directions are the same for all recipes. Halve eggs lengthwise. Remove yolks and place in a small bowl.Mash yolks with a fork and stir in ingredients.Fill egg whites evenly with yolk mixture.Salt and pepper to taste (optional)Sprinkle with\u2026","rel":"","context":"In &quot;Articles&quot;","block_context":{"text":"Articles","link":"https:\/\/menuculture.com\/recipeshop\/category\/articles\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/rosalie-barley-qb8EK1uQF9w-unsplash.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/rosalie-barley-qb8EK1uQF9w-unsplash.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/rosalie-barley-qb8EK1uQF9w-unsplash.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/rosalie-barley-qb8EK1uQF9w-unsplash.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/rosalie-barley-qb8EK1uQF9w-unsplash.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/rosalie-barley-qb8EK1uQF9w-unsplash.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":109444,"url":"https:\/\/menuculture.com\/recipeshop\/2019\/04\/17\/boiled-eggs\/","url_meta":{"origin":191113,"position":1},"title":"Boil Eggs","author":"admin","date":"April 17, 2019","format":false,"excerpt":"Boil Eggs Eggletteelectric egg cooker 2 eggs1 bowl water Test eggs if they are good by adding tap water to a bowl and then add eggs. If egg sinks to bottom then its good, if it floats then egg likely spoil. Bring a bowl of water to boil then add\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2019\/04\/boiled-eggs.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2019\/04\/boiled-eggs.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2019\/04\/boiled-eggs.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2019\/04\/boiled-eggs.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":230284,"url":"https:\/\/menuculture.com\/recipeshop\/2025\/01\/26\/cobb-salad\/","url_meta":{"origin":191113,"position":2},"title":"Cobb salad","author":"admin","date":"January 26, 2025","format":false,"excerpt":"Cobb salad Cobb salad is a delicious and popular American salad that typically includes chopped salad greens (such as lettuce), tomatoes, bacon, hard-boiled eggs, avocado, grilled chicken, blue cheese, and a vinaigrette dressing. 8 cups lettuce (chopped (such as romaine))2 cups grilled chicken (chopped)8 slices cooked bacon (crumbled)4 hard-boiled eggs\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/01\/33010610800_242a062e3d_b.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/01\/33010610800_242a062e3d_b.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/01\/33010610800_242a062e3d_b.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/01\/33010610800_242a062e3d_b.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":181943,"url":"https:\/\/menuculture.com\/recipeshop\/2021\/10\/17\/avocado-any-egg-salad\/","url_meta":{"origin":191113,"position":3},"title":"Avocado Egg Salad","author":"admin","date":"October 17, 2021","format":false,"excerpt":"Avocado Egg Salad 6 eggs (\ufeffboiled)2 avocado (diced)\u00bd lemon\u00bc cup red onion (\ufeffminced)2 teaspoons dill (\ufefffresh)\u00bd teaspoon salt\u00bd teaspoon pepper Peel and dice the boiled eggs and place in a medium mixing bowl.Add the avocado to the eggs and stir to desired consistency.Squeeze the lemon half over the eggs and\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2021\/10\/Depositphotos_39048063_S.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2021\/10\/Depositphotos_39048063_S.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2021\/10\/Depositphotos_39048063_S.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":193457,"url":"https:\/\/menuculture.com\/recipeshop\/2022\/04\/04\/kicked-up-egg-salad-sandwiches\/","url_meta":{"origin":191113,"position":4},"title":"Kicked Up Egg Salad Sandwiches","author":"admin","date":"April 4, 2022","format":false,"excerpt":"Kicked Up Egg Salad Sandwiches Egg salad is a recipe that is so versatile. It takes on the flavors of whatever seasoning you decide to use. In this version, the horseradish sauce gives it a nice background kick of flavor without being overwhelming. It is a nice variation from your\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/04\/Kicked-Up-Egg-Salad_Horizontal_02.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/04\/Kicked-Up-Egg-Salad_Horizontal_02.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/04\/Kicked-Up-Egg-Salad_Horizontal_02.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/04\/Kicked-Up-Egg-Salad_Horizontal_02.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/04\/Kicked-Up-Egg-Salad_Horizontal_02.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/04\/Kicked-Up-Egg-Salad_Horizontal_02.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":260227,"url":"https:\/\/menuculture.com\/recipeshop\/2025\/10\/05\/scotch-egg\/","url_meta":{"origin":191113,"position":5},"title":"Scotch egg","author":"admin","date":"October 5, 2025","format":false,"excerpt":"Scotch egg Scotch egg is a popular British dish that consists of a hard-boiled egg wrapped in sausage meat, coated in breadcrumbs, and then deep-fried or baked. It's a delicious and hearty snack or meal. 4 eggs (hard-boiled)1\/2 pound ground pork sausage1\/2 cup breadcrumbs1 egg (beaten)Salt and pepper (to taste)Flour\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/10\/430680202a586f572.66317925-2048x1536-1.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/10\/430680202a586f572.66317925-2048x1536-1.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/10\/430680202a586f572.66317925-2048x1536-1.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/10\/430680202a586f572.66317925-2048x1536-1.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/10\/430680202a586f572.66317925-2048x1536-1.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/10\/430680202a586f572.66317925-2048x1536-1.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/p93WeQ-NIt","_links":{"self":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/posts\/191113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/comments?post=191113"}],"version-history":[{"count":0,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/posts\/191113\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/media\/191114"}],"wp:attachment":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/media?parent=191113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/categories?post=191113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/tags?post=191113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}