{"id":190562,"date":"2022-02-19T18:40:47","date_gmt":"2022-02-19T23:40:47","guid":{"rendered":"https:\/\/www.menuculture.com\/recipeshop\/?p=190562"},"modified":"2022-02-19T18:40:52","modified_gmt":"2022-02-19T23:40:52","slug":"mexican-spices","status":"publish","type":"post","link":"https:\/\/menuculture.com\/recipeshop\/2022\/02\/19\/mexican-spices\/","title":{"rendered":"Mexican Spices"},"content":{"rendered":"\n<p>Do you love Mexican food? The spices help give it a one-of-a-kind flavor that you desire. You don\u2019t have to let others do the cooking for you. Learn about these spices used in Mexican foods to help you enjoy your favorite foods whether or not a Mexican restaurant is open.<\/p>\n\n\n\n<p>Cumin is probably one of the most often used spices in Mexican foods. Chalupas, rice dishes and enchiladas are common foods where you\u2019ll find these spices.<\/p>\n\n\n\n<p>Chili peppers are one of the main ingredients in many Mexican dishes. You can use it for meat and vegetables. Add an entire chili pepper to a dish and remove it after it has been cooked, or sprinkle chili powder into your food. Chili powder, including Chipolte, Ancho, Juajillo and Pasilla, are what gives Mexican food the taste you\u2019ve come to enjoy.<\/p>\n\n\n\n<p>Coriander is another spice often used in Mexican foods as well as in Asian and Caribbean recipes. You can expect to find coriander. It has a strong taste often found in meat dishes as well as burritos.<\/p>\n\n\n\n<p>When you think about Mexican food, you may think of Cilantro. This is the leaf of the coriander plant. You can find Cilantro in salsa, guacamole, meat and fish dishes.<\/p>\n\n\n\n<p>Oregano can also be found in this type of cuisine; however you\u2019ll most likely use the Mexican variety rather than using Mediterranean oregano. You will often find oregano in dishes using tomatoes.<\/p>\n\n\n\n<p>When making sweet dishes, you can expect to use cloves, cinnamon, anise and cocoa. They may also be used in savory dishes, as in the case with Mole which is served with chicken dishes.<\/p>\n\n\n\n<p>Other spices you may find in Mexican dishes includes Epazote, Yucatan spice, Achiote seets, Amaranthe, Boldo, Hoja Santa as well as honey, agave and vanilla.<\/p>\n\n\n\n<p>It may not always be easy to find an open Mexican restaurant when you\u2019re hungry. If you learn how to mix the spices used in Mexican food, you can begin to create Mexican cuisine that you and your family will love. Break out the cookbooks or find some recipes online to try your hand at preparing delicious Mexican dishes.<\/p>\n\n\n\n<p>Article from kitchenbloggers.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p> [&#8230;]\n","protected":false},"author":1,"featured_media":190563,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_daim_seo_power":"","_daim_enable_ail":"","_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[128000],"tags":[],"class_list":["post-190562","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/pexels-photo-7601407.jpeg?fit=1880%2C1253&ssl=1","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":190410,"url":"https:\/\/menuculture.com\/recipeshop\/2022\/02\/19\/choosing-a-spice\/","url_meta":{"origin":190562,"position":0},"title":"Choosing a Spice","author":"admin","date":"February 19, 2022","format":false,"excerpt":"What Spices for What Foods Spices can be such a mystery to many people who are trying to put together a meal that has an enjoyable flavor. What tastes good with what food? Spices don\u2019t look appetizing enough to have a spoonful of them to see how they taste. How\u2026","rel":"","context":"In &quot;Articles&quot;","block_context":{"text":"Articles","link":"https:\/\/menuculture.com\/recipeshop\/category\/articles\/"},"img":{"alt_text":"three condiments in plastic containers","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/pexels-photo-674483.jpeg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/pexels-photo-674483.jpeg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/pexels-photo-674483.jpeg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/pexels-photo-674483.jpeg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/pexels-photo-674483.jpeg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":262505,"url":"https:\/\/menuculture.com\/recipeshop\/2026\/01\/04\/chicken-wings-with-mole-spices-chili-vinegar-sesame-crema-and-cotija-cheese\/","url_meta":{"origin":190562,"position":1},"title":"Chicken Wings with Mole Spices, Chili Vinegar, Sesame, Crema, and Cotija Cheese","author":"admin","date":"January 4, 2026","format":false,"excerpt":"Chicken Wings with Mole Spices, Chili Vinegar, Sesame, Crema, and Cotija Cheese Chicken Wings with Mole Spices, Chili Vinegar, Sesame, Crema, and Cotija Cheese: is a delicious fusion dish that combines the flavors of Mexican and Asian cuisine! Chicken wings seasoned with mole spices, drizzled with chili vinegar, sesame seeds,\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2026\/01\/12217037255_8bee6660c0_b.jpg?fit=1024%2C768&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2026\/01\/12217037255_8bee6660c0_b.jpg?fit=1024%2C768&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2026\/01\/12217037255_8bee6660c0_b.jpg?fit=1024%2C768&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2026\/01\/12217037255_8bee6660c0_b.jpg?fit=1024%2C768&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":192828,"url":"https:\/\/menuculture.com\/recipeshop\/2022\/03\/10\/192828-2\/","url_meta":{"origin":190562,"position":2},"title":"Spicy Black Bean Taco Wraps with Fresh Guacamole","author":"admin","date":"March 10, 2022","format":false,"excerpt":"Spicy Black Bean Taco Wraps with Fresh Guacamole These vegetarian spicy black bean taco wraps are perfect for Meatless Mondays or anytime you want to get a plant-based meal on the table in around 20 minutes. 2 \ufefftbsps extra virgin olive oil15 oz. black beans (canned, drained and rinsed)2 \ufefftbsps\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/03\/BlackBeanTacoWraps_square.jpg?fit=1000%2C1000&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/03\/BlackBeanTacoWraps_square.jpg?fit=1000%2C1000&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/03\/BlackBeanTacoWraps_square.jpg?fit=1000%2C1000&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/03\/BlackBeanTacoWraps_square.jpg?fit=1000%2C1000&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":190558,"url":"https:\/\/menuculture.com\/recipeshop\/2022\/02\/19\/knowing-your-peppers\/","url_meta":{"origin":190562,"position":3},"title":"Knowing Your Peppers","author":"admin","date":"February 19, 2022","format":false,"excerpt":"Getting To Know Your Peppers Chili peppers are a common ingredient in Mexican cuisine. There are more than 150 varieties of peppers and each one has a flavor that is unique. If you choose to use peppers when making Mexican dishes, try to use the specific pepper recommended in the\u2026","rel":"","context":"In &quot;Articles&quot;","block_context":{"text":"Articles","link":"https:\/\/menuculture.com\/recipeshop\/category\/articles\/"},"img":{"alt_text":"food healthy vegetables vegetarian","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/paprika-vegetables-food-market-45914.jpeg?fit=1200%2C710&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/paprika-vegetables-food-market-45914.jpeg?fit=1200%2C710&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/paprika-vegetables-food-market-45914.jpeg?fit=1200%2C710&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/paprika-vegetables-food-market-45914.jpeg?fit=1200%2C710&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2022\/02\/paprika-vegetables-food-market-45914.jpeg?fit=1200%2C710&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":105302,"url":"https:\/\/menuculture.com\/recipeshop\/2018\/12\/21\/mexican-rice\/","url_meta":{"origin":190562,"position":4},"title":"Mexican Rice","author":"admin","date":"December 21, 2018","format":false,"excerpt":"Mexican Rice 1 1\/2 teaspoons vegetable oil1\/2 small onion (diced)2\/3 cup long-grain rice (uncooked)1\/2 teaspoon ground cumin1\/2 teaspoon chili powder3 cans tomatoes (diced)1 teaspoon salt1 1\/2 cups water In a large saucepan, heat oil over medium heat. Saute onions until tender.Pour the rice into the pan and stir to coat\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2018\/12\/Depositphotos_63430873_s-2015.jpg?fit=499%2C333&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":252748,"url":"https:\/\/menuculture.com\/recipeshop\/2025\/07\/13\/slow-cooker-pulled-pork-chili\/","url_meta":{"origin":190562,"position":5},"title":"Slow Cooker Pulled Pork Chili","author":"admin","date":"July 13, 2025","format":false,"excerpt":"Slow Cooker Pulled Pork Chili Slow Cooker Pulled Pork Chili is a delightful dish that melds the rich flavors of tender pulled pork with a robust blend of spices and beans, making it a standout choice for any meal. This hearty chili not only warms the heart but is also\u2026","rel":"","context":"In &quot;MenuCulture Menu&quot;","block_context":{"text":"MenuCulture Menu","link":"https:\/\/menuculture.com\/recipeshop\/category\/menuculture-menu\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/07\/PulledPorkChili_square2.jpg?fit=999%2C1000&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/07\/PulledPorkChili_square2.jpg?fit=999%2C1000&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/07\/PulledPorkChili_square2.jpg?fit=999%2C1000&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/menuculture.com\/recipeshop\/wp-content\/uploads\/2025\/07\/PulledPorkChili_square2.jpg?fit=999%2C1000&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_shortlink":"https:\/\/wp.me\/p93WeQ-NzA","_links":{"self":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/posts\/190562","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/comments?post=190562"}],"version-history":[{"count":0,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/posts\/190562\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/media\/190563"}],"wp:attachment":[{"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/media?parent=190562"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/categories?post=190562"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/menuculture.com\/recipeshop\/wp-json\/wp\/v2\/tags?post=190562"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}